Prime Minister Boris Johnson is developing plans to put the country on a diet as part of a broader obesity strategy, considered a major risk factor for those affected by the coronavirus. Johnson, 56, who is dieting himself, is expected to present plans by next month to increase fitness levels to all levels after his own hospitalization due to the deadly virus in April.
“All the attention and energy will be devoted to building the nation because, as the coronavirus has shown us, it will save lives,” said a Ministry of Health insider familiar with the plans. The Sunday Times’.
“People have made extraordinary efforts to stay safe, including staying at home for the past 12 weeks, so encouraging them to eat healthier and exercise more shouldn’t be that difficult. Clearly our moment because if people want to do their bit to beat this virus, then losing weight would be the best thing they can do, “the source said.
The UK Department of Health has reportedly presented a series of proposals to No. 10 Downing Street as part of the strategy. They include better access to programs ranging from family exercise programs and healthy eating to bariatric surgery, which includes adjusting the gastric bands.
Other possible measures include banning price promotions such as “buy one, get one for free” offers and unlimited refills on unhealthy foods and beverages, by passing legislation to make it mandatory calorie labeling for restaurants, cafes and takeout, and increasing the number of outdoor gyms.
The newspaper quoted a Downing Street contributor as saying Johnson was “very keen” to take a more interventionist approach, despite previous criticism of the nanny and previous opposition to the sugar tax.
Several experts have stressed the impact of unhealthy diets and obesity on greater vulnerability to COVID-19.
“The elephant in the room is that the basic general health of many western populations was already in a horrible state at the start.
In the UK and the United States, over 60% of adults are overweight or obese, “said Dr Aseem Malhotra, UK professor of evidence-based medicine, campaigning on the issue of promoting healthy food to fight coronaviruses.
“India is particularly vulnerable, with a very high prevalence of lifestyle-related illnesses. Specifically, conditions such as type 2 diabetes, high blood pressure, heart disease are three of the main risk factors for death from COVID-19. This is rooted in excess body fat, a set of conditions known as metabolic syndrome, “he said.
As part of a healthy lifestyle to combat the threat of the deadly virus, experts recommend abandoning ultra-processed and packaged foods and exchanging refined carbohydrates with whole foods such as vegetables and fruits .